the characteristics of normal water into small molecular clusters with alkalescent pH.
It can be put into cups, teapots, water bottles, or other containers to improve the quality of drinking water.
Tourmaline improves the osmosis, diffusion, dissolution and metabolism properties of the water,
and makes the water molecules pass through the cell membrane easier, thus, increases the exchange velocity of the extracellular
and intracellular water. These two products help the excretion of harmful acidic metabolites and other wastes, as well as promote the metabolism.